Trainee chef, no experience needed

We will teach you to cook. This is a proper training role for someone who wants a career in kitchens but has not had a way in yet.

You will start on prep and the cold section and move through the kitchen as you pick things up, working alongside a head chef who has trained people before. No qualifications needed — turning up on time and wanting to learn is the whole requirement.

Four-day week, meals on shift, and a clear path to chef de partie.